” To make a full-blooded puff pastry, you need time, you need patience, and you need precision. It’s all about the lamination: it’s all about building up the layers of butter, dough, butter, dough, as the butter melts, it creates steam, and that brings up the layers of the two doughs apart from each other, and that’s what gives it the rise. “


” I don’t believe in diets. They don’t necessarily work. What they do is scrub your weight down, but as soon as you finish, you naturally go back up. I keep everything in my diet – gluten and sugar – I just cut it down a little bit and train more. It’s not rocket science. “


” Crumpets I make myself. I love crumpets. You can’t beat a good home-made crumpet. “


” I can’t go to sleep on a train anymore because people take photos of me. You know, dribbling. It’s a bit embarrassing. I go to sleep with my collar up. “


” The key thing is to educate not just kids but adults about what goes into food. You do that in any way you can, bread machine or not. “


” Ironically, when I was in Dubai with the BBC ‘Good Food Show,’ even though it’s an urban area, when you see the vast panorama from the top of the Burj Khalifa, it feels remote, as if it’s just sprung up out of the desert. I like Dubai. I didn’t think I would, but the food and the people were great. “



All 6 Paul Hollywood Quotes about You in picture


To make a full-blooded puff pastry, you need time, you need patience, and you need precision. It
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Crumpets I make myself. I love crumpets. You can
I can
The key thing is to educate not just kids but adults about what goes into food. You do that in any way you can, bread machine or not.
Ironically, when I was in Dubai with the BBC
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